They were perfectly cooked and had just the right hint of lemon/herbs. The best part is the chicken drumsticks, in my opinion. Even the veggie haters in my house liked the tender roasted veggies. I love that the lemon butter herb spread also makes it way on to the veggies and adds even more flavour. It’s a perfect meal for those following a low carb diet. I roasted green beans, carrots and potatoes with chicken drumsticks rubbed with a flavourful buttery herb coating. There’s less mess to deal with after dinner. I love that everything cooks together on one baking sheet. I made an easy sheet pan recipe: One-Pan Lemon Thyme Chicken. I know many of us have made New Year’s resolutions to eat better – me included. Now that I’ve given you a little background about the Chicken Farmers of Canada, let’s get on to this month’s recipe! I was tasked with creating a healthy chicken recipe. Over 80% of Canadians want this mark on their chicken so let’s make our voices heard! Healthy Chicken Recipe If you don’t see the logo on the chicken at your store, you can voice your opinion to the store and let them know you want it. In addition, you’ll know that it raised according to the highest possible quality standards of food safety and animal care. It lets you know that the chicken you’re buying for your family is Canadian. When you are out doing your grocery shopping, look for the Raised by a Canadian Farmer logo on the chicken you buy. Vegetarian Grain Fed: Chickens are fed with a feed that contains no animal by-products and only vegetable sources of protein (like soy) are used.Raised without Antibiotics: Chickens were not treated in any way with antibiotics.Organic: The chicken is raised to meet a specific standard to meet the requirements set by the Canadian General Standard Boards and provincial organic certification boards.Kosher: The chicken is processed according to kosher dietary requirements for Jewish law.Hormone Free and/or Steroid Free: Mostly used as a marketing term since using hormones in raising chickens has been banned in Canada since the 1960s.Chickens must be well-rested and handled in a way that minimizes suffering. This is a term mostly used for marketing. Grain Fed: All Canadian chicken is given a feed that consists of over 88% grain.All Canadian chicken is considered free run. Free Run: Chickens must be able to move freely in the barn.
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